Cafe Gratitude & Vegan Tips!
Team WILD Video Minute is on location at Cafe Gratitude in San Francisco! Check it out! www.youtube.com/watch?v=7K1sCYS09RM
View ArticleVegan Gingerbread Muffins
Keep the smell of holiday baking in your home with these delicious vegan muffins from Mara Schwartz. Ingredients 1 cup Bob’s red mill gluten free oat flour 1 package Mori-nu silken tofu ½ cup coconut...
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WILD Recipe: Berry Muffins
Another vegan, GF treat from our own Mara Schwartz! Makes 12 muffins Ingredients: dry: 1 3/4 cup oat flour 1/4 cup ground chia seeds 1/2 tsp baking soda 2 tsp baking powder 1/2 tsp cinnamon 1/2 tsp...
View ArticleRefreshing Carribbean-Inspired Low Carb Beverage Recipe
Coach Jenny was craving a Caribbean beverage with dinner the other night so she looked online for a recipe, but of course, what she found were really high carb drinks and, like most of us, she doesn’t...
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